How to make own Vanilla Essence at your Home

Few easy and simple steps to make your own homemade vanilla essence real taste with homemade purity .

HOMEMADE VANILLA EXTRACT

Ingredients

3 vanilla beans

1 cup vodka

Instructions

1. On a cutting board, use a sharp knife to cut a slit through the center of each vanilla bean (don't cut all the way through).

2. Place the beans in a glass jar or bottle. Cover with vodka. (If the beans are too long to be submerged in the alcohol, cut them in half first.)

3. Cover tightly and store in a cool, dark place for at least 6 weeks.Shake the mixture once per week to enhance infusion.

4. After 6 weeks, you can start using your vanilla extract. Leave the beans in the vodka for a continuous infusion your vanilla extract in a cool, dark place.

Notes

1. Leave the beans in your vanilla jar after infusing - the flavor continues to improve and deeper over time.

2. Store in a cool, dark place, and your vanilla will keep for more than a year!

3. Use rum, bourbon, or whiskey in place of vodka to add a new depth of flavor.Choose grade B vanilla beans.

4. They contain less moisture and produce a stronger flavor.